Abacha is a delicious Nigerian dish made from cassava. It is a popular street food in Nigeria and is known for its unique flavor and texture. Abacha is made with grated cassava, palm oil, onions, and spices. It is a great source of carbohydrates and is a great side dish for any meal. Abacha is also a great snack and can be enjoyed with a variety of sauces and condiments. Try Abacha today and experience the unique flavor of this traditional Nigerian dish.
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